Happy February! Fight your cabin fever and join BGSC for food, fellowship, and fun this coming weekend. Our potluck theme this week is “Winter Olympics Buffet.” Bring an international dish to share! And if you have any pertinent decorations ~ bring them for our buffet island! If you would like to bring a small box or two of chocolates this week.....we are collecting sweets & goodies to deliver to Geneva and some of our shut-in friends for Valentine’s Day. Thank you! Next week we will have our special Valentine’s worship service & potluck. We will also celebrate the engagement of our very own Miss Emily Carlson to Mr. Ryan Brousson. They will join us!
As usual...the adult Bible study will take place in the fellowship area by the fireplace while the youth meet in the adjacent side rooms. Come enjoy a bite of breakfast or a hot drink before diving into the lesson study together. And kiddos....come ready to write/color in your sketchbooks & practice our theme song on the ukuleles!
Don’t forget to bring your prayer requests this week ~ we have index cards available so you can make notes & share them during prayer time. See Grace Anderson if you would like your requests added to the prayer chain...
We love your participation so please let us know if you would like to have special music, scripture, or a children’s story sometime this year...
Continue to keep our BGSC family in your prayers....we want to be a “sermon in shoes” to all we meet!
Our supply closet is in need of:
mini water bottles
big can of cocoa and bag of marshmallows
keurig refills (tea, hot cocoa, etc)
trail mix
hot to go cups
THANK YOU!
UPCOMING POTLUCK THEMES:
2/17 “Valentine’s Day Delights” (we will celebrate the engagement of Emily & Ryan!)
2/24 “President’s Day Dinner”
3/3 “Southern Veggie Plates & Such”
3/10 “Spring Break Breakfast”
3/17 “St. Patrick’s Day Dinner”
3/24 “Easter Luncheon”
3/31 “NO potluck...only a light brunch during SS (Easter weekend)
4/7 “The Masters”
4/14 “Keeneland Luncheon”
4/21 “Earth Day”
4/28 “April Showers bring May flowers”
